Guests are greeted with safety instructions, along with coffee, tea, soft drinks, water, and biscuits
Lunch menu (morning tour): Organic green salad, Greek salad, Greek shrimp with tomatoes and feta pasta, traditional mussels in turmeric and ouzo sauce, chicken breast, children's options (chicken nuggets or pasta), fruits, and homemade desserts
The menu is subject to change during the season without prior notice
Dinner menu (afternoon tour): Light dinner of finger food with a plate of local cheeses, nuggets, cucumber and carrot sticks, fruit
Drinks: Water, coffee, tea, soft drinks, white Cretan wine, beer, raki (Greek vodka)
Morning cruise (9:30-16:00) and afternoon cruise (17:00-20:30). Times may change during the season