Join an experience of Caribbean’s finest dinning and exquisite restaurants in St Maarten. Delight in ethnic sounds, smells and tastes, on this culinary culture tour!

Begin at Phillipsburg Boardwalk, at a local beach restaurant along the boardwalk, you'll devour your choice of ribs with peas and rice/french fries and plantain, or crab cakes with peas and rice/fries and plantain, accompanied by wine, beer or soda. Let the beach views, Island beats and exotic tastes transport your senses.

Then, enjoy the Caribbean European architecture and culture as you venture through to the Dutch St. Maarten’s Capital, Philipsburg, for a visit with a local coconut man. Interact and choose your desired coconut, have it sliced and prepared in front of your eyes, and sip on a refreshing Caribbean must have.

Next, allow an array of authentic flavors and native cuisines awaken your senses on a stop in the heart of one of French St Martin’s first and local towns, at a world known local favorite restaurant. Here you will have a choice of island delicacies; conche and johnny cake sampler or chicken brochette and johnny cake.

Finally, off to Toppers to satisfy your sweet tooth for dessert, home of one of the Island’s local rum distilleries, restaurant and gelato parlor. Choose an ice cream or finish your tour with a rum sampler shot made by the distillery.