During this course, discover the Sicilian Arancini, the most famous and delicious street food in Sicily, a true symbol of Sicilian gastronomy.

Learn how to prepare Sicilian Arancini, starting from the secrets and techniques for a perfect shape, to preparing the filling and the crispy crust, ending with the final cooking.

Available also for Gluten Free and lactose intolerant, vegetarian, vegan and other food intolerances (on request).