Enjoy this fun and kid-friendly class and learn to make the artisanal Gelato from scratch. The chef will follow you step-by-step to complete the recipes together. You’ll really feel like home in our cozy kitchen and you’ll learn what makes Italian Gelato so good. Get tips and suggestions about basic Gelato and Sorbetto techniques to enhance the natural flavors of the ingredients.

Follow the suggestions of the local chef for choosing the best ingredients to make a perfect and super tasty Gelato. Prepare fruits, spices and other seasonal ingredients, learn some specific techniques like churning or egg pasteurization. Mix the ingredients and create the real work of art: your artisanal Gelato is ready to freeze.

During this hands-on class you'll also learn the traditional recipe to make the "Semifreddo", a delicious and super yummy frozen dessert made with seasonal fresh fruits and cream. When everything is ready you will enjoy your hand-made desserts with the rest of the small-group.