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Activities
Meat and steak cooking course in Schwetzingen
Schwetzingen, Germany
Annulation gratuite
Langue:
German
Bon mobile accepté
Duration: 4 Hours
Faites cela, parce que
Learn background knowledge about the preparation of steaks and meat
Cook under professional guidance
Enjoy the dishes during a social meal in your group
Receive the recipes by email and cook them at home as well
À quoi s'attendre
Steaks and meat from beef, lamb, pork, turkey, and chicken, from the pan, oven, and sous vide. A slice of beautifully marbled meat, simply fried briefly, with a spicy-brown crust and juicy core - that's all it takes to enjoy it.This meat and steak cooking course offers you background knowledge, lots of important information about steaks and meat, and lots of interesting facts about preparation: simple, uncomplicated, and ingenious.Prepare various dishes under professional guidance and then enjoy them during a convivial meal in the group. After the course, you will receive the recipes by email.
Ce qui est inclus
Welcome drink
Cooking ingredients and utensils
Cooking apron
Drinks (mineral water, wine, beer, soft drinks, juices, coffee)
Digestif
Recipes by email after the course
Dinner
Ce qu'il faut retenir
This cooking course takes place with a number of participants from 6-20 people
This activity is suitable for children 8 years and older. Please note that younger children cannot participate in the activity for safety reasons
Please note that this activity is only available in German
Fournisseur
Barbara´s Kochschule
Frais de réservation
Bonne nouvelle ! Aucun frais supplémentaire n'est appliqué à cette réservation.
Frais d'annulation
Recevez un remboursement de 100 % si vous annulez jusqu'à 1 jour avant le début de l'expérience
Where
Eichenweg 11, 68723 Schwetzingen, Germany
Meeting point:
The cooking course takes place in Barbara´s Kochschule in Schwetzingen (close to Mannheim and Heidelberg).
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