Your journey through the culinary delights of the Sunny Coast begins with a photo at the Big Pineapple before heading to Sunshine & Sons Distillery to enjoy their superb small batch spirits, award winning gin & Nil Desperandum Rum.Tour the distillery, meet Maria & Sarah, their gleaming artisan pot stills. Hand-made from German copper & custom-designed to create stunning & complex flavour profiles. See the volcanic rock used to filter their Vodka & learn the unique & funny stories behind their eye catching labels.Head to the garden for an informative tasting session of their handcrafted spirits.Heads of Noosa Brewing Co. is a local icon on the craft beer trail. With a passion for lagers and a focus on quality, they produce truly enjoyable beers for everyone.Following timely brewing techniques, they innovate to continually improve their products. They also support other local businesses where possible in the search for the purest ingredients.Here you’ll go behind the scenes to see where the magic happens and learn about the brewing process. If you're lucky you might just see the bottling process in action. Then enjoy a lunch of their house-made burgers and rustic fries and a tasting paddle of 4 beers.Your next destination is Dingo Creek Vineyard. Hear the history of the vineyard & the story of their unique wine labels.Experience an interactive wine tasting of 6 premium wines. Relax on the deck overlooking the vineyard with a grazing platter & take home a souvenir wine glass.