Small-Group Pasta and Tiramisu Class in Lake Maggiore

You can't visit Italy without trying at least one pasta dish... So, you'll learn two! Engage in a hands-on cooking, including the art of hand-rolling 'sfoglia' (fresh pasta). To top it off, you'll also master the iconic Tiramisu.This is not just about learning new recipes, but also sharing your passion for Italian cuisine and making new friends!This experience is facilitated by Cesarine, a network of home cooks, the oldest of its kind in Italy, available in over 500 cities nationwide. These local hosts, synonymous with "home cook", are passionate individuals who open their doors to curious travellers for an authentic culinary journey. They serve only local specialities from their family cookbooks, narrating the rich tapestry of their traditional regional cuisine. So, why not truly experience Italian culture? Learn, cook, eat, and share in this unforgettable gastronomic adventure.