Learn Ramen Making at a Top-Tier Kyoto Restaurant

Activities

Kyoto, Japan

Free Cancellation

Language: English

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Validity: Fixable

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Guided Tour

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Group Tour

Do this because

Discover the secrets of ramen creation in Kyoto

Learn how to use a professional ramen machine

Experiment with three degrees of noodle thickness

Savour a bowl of ramen prepared by expert chefs

What to expect

Learn the secrets of elite-level ramen making at Musoshin’s flagship ramen restaurant in Kyoto. Musoshin is an internationally renowned ramen restaurant with three stores across Kyoto and a Michelin-recognized Toronto, Canada location.Learn to use a professional ramen machine to make dough, roll it, and cut noodles for perfect chewiness. Use good old-fashioned traditional know-how and the best ingredients to make ramen noodles with the experts. Once you’ve made your noodles, learn the secrets of their rich broth before trying a bowl made by the best of the best. Become a real ramen expert and enjoy some of Japan’s best and most famous food.

What's included

Food and drinks

Cooking class

What to remember

Accessibility:

Suitable for people who use wheelchairs

Vegetarian and no meat or fish options are available for the tasting session

Extra fees to be paid on-site:

Rental aprons are available at the workshop for an additional cost, or please bring your own

Not allowed:

Children under 5 years may not participate. They may wait in the workshop's Japanese style room

Know in advance:

This is a small-group experience limited to 6 participants

The noodles are made from wheat flour

Provider

byFood

Booking Fee

Good news! No extra fees are applied to this booking.

Cancellation Fee

Receive a 100% refund if you cancel up to 1 day before the experience begins

Where

558-2 Komatsucho, Higashiyama Ward, Kyoto, 605-0811, Japan

Meeting point:

The cooking venue will be in Musoshin Gion in central Kyoto, not Musoshin Ramen Academy. Please arrive at the meeting point at least 10 minutes before the start of the experience.