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Palermo street food tour
Activities
Recommended by 100% of travelers
Palermo, Italy
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Palermo street food tour

Free Cancellation
Language: English, Italian

Offered in:

akif

Availability: On selected dates
Mobile voucher accepted
Duration: up to 3 hours 30 minutes
Instant confirmation
Free cancellation
Guided Tour
Small group

Why you’ll love this…

Enjoy a memorable experience in Palermo
Find out more about the city's food tradition
Eat like locals while discovering the city

What we expect

Enjoying Palermo's street food is a unique experience that will allow you to dive into the local culture and the city's adventurous history. The tradition of selling takeaway food in Palermo comes from the melting pot of cultures who have lived in the city throughout the time, including Africans, Romans, Greeks, Spaniards, Jews and Arabs. Each people introduced its food tradition and altogether gave rise to the spiced and crispy bites, often prepared in plain sight by the seasoned food experts of the city. Within this food tour, you will taste the best of Sicilian street food, walking in the...

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What's included

Guided walking tour
Food tasting

What to remember

Know in advance:

food tastings may vary according to the availability of raw ingredients, season and the chef’s choices
this tour operates with a minimum of 2 people per booking, while the maximum number of participants per tour is 12
vegetarian option is available for this tour. Please advise any specific dietary requirements during the booking process

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Booking Fee

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Reviews

Excellent

5.0/5
Based on 3 reviews from verified customers
All ratings (3)
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A

Anonymous

June 2023
From Italy

Excellent

Karolina "palermitana doc"! Non fatevi fuorviare dalle origini di Karolina perché lei è l'essenza di chi ama veramente la sua città. Il suo entusiasmo nel mostrarvi le bellezze culinarie e i luoghi di Palermo vi faranno apprezzare la città.
A

Anonymous

March 2023
From Italy

Excellent

Interessante giro gastronomico palermitano. La nostra guida ci ha portato in posti selezionati, con una grande attenzione per la materia prima, evitando i posti troppo turistici. Abbiamo assaggiato: fritti e panelle, pane con la milza, cannoli e arancine. Bello anche l'itinerario! Grazie Carlo
M

Mette

May 2022
From Denmark
Traveled as As a couple - 41 years old

Excellent


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